March 9, 2013

Recipe: Grilled Cheese Croutons

Who doesn’t love grilled cheese? Introducing the perfect snack: Grilled Cheese Croutons! Add to soups and even salads! Or just nosh on them all by themselves. 

You will need: 
   2 tbsp butter 
   2 tsp dried rosemary
   Bread of your choice (I used sourdough)
   Gruyere & cheddar cheese slices 

1. Combine butter and rosemary, mix with fork.

2. Spread butter mixture on one side of bread.

3. Place on pan butter side down.

4. Add gruyere & cheddar cheese.

5. Add second slice butter side up.

6. Cook on each side for 2-3 minutes, or until lightly browned.

7. Cut into cubes.

8. Add to soup or salad, Enjoy!

9 Responses to “Recipe: Grilled Cheese Croutons”

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