The Moscow Mule came about in the 1950s during the vodka craze in the US, it’s titled Moscow because of the popular perception that Russians love their vodka. The result? A delicious cocktail best served in a fancy copper mug.
Recipe: Moscow Mule
1. Fill copper mug or highball with ice
2. Add 1 oz vodka
3. 1 oz lime juice
4. Top with ginger beer
5. Garnish with lime wedge, optional
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