Apologies for the lack of recipes. Between LEAF and moving and fashion week and life, the only time I’ve spent in the kitchen has been at 2 a.m. less than sober hoping to find water in the Brita. That’s all about to change, though. Not only because fall flavors are […]
recipe: black bean soup
My parents, both of which are avid chefs, woke up 32 days ago and decided to become vegans. Seriously. I just assumed they lost their minds but when they made it through sitting shiva without diving into the pastry trays or smearing cream cheese on a bagel (I on the […]