Who tuned into my Snapchat (@gerihirsch) for the preparation of our first Seder in collaboration with Gaby?! For those that missed it, we made beautiful branzino, an arugula cucumber salad with avocado and balsamic vinaigrette, roasted baby potatoes, coconut pavlovas with mixed berries and a delicious roasted carrot and zucchini […]
M Cafe’s Famous Kale Salad with Spicy Peanut Dressing
M Cafe de Chaya, or simply M Cafe, is one of my favorite go-to LA lunch spots. It’s a macrobiotic restaurant where they stress the importance of whole, natural foods eaten in season, and everything is minimally processed. One of my favorite items is their ‘Kale Salad with Spicy Peanut Dressing’ and for years I tried to recreate […]
Blistered Shishito Peppers
I came across this recipe for blistered shishito peppers and have been making them pretty much everyday since. They’re the most delicious snack and only take 5 minutes! HERE is the recipe – enjoy! Photos: FoodieCrush Save
Bright Pink Beet Hummus
This bright pink beet hummus is not only gorgeous but it is absolutely fantastic!
Crispy Smashed Potatoes
This recipe is the ultimate side-dish all year long but especially for Thanksgiving. These smashed potatoes are crispy, seasoned perfectl and really really addicting. Here’s how you make them: Ingredients: – 1 lb creamer potatoes – Olive oil – Parsley – S + P Instructions: 1. Fill pot with salt […]
Weekend Recipe: Baked Olive Oil & Lemon Zest Ricotta
This recipe is a game-changer. It works for any occasion (think: sporting events, red carpet viewing party, birthday party, impromtu dinner party) – literally, anything. The only problem you’ll run into is that it’s seriously addicting. Try it out and let us know how quickly it gets devoured! Ingredients: – 2 cups […]