Not to sound all LA on you but to get totally LA on you, I’m attempting to go gluten-free. I know, know! Trust me, it’s much more painful for me to not eat bread and devour pasta than it is for you to hear “gluten-free” one more time. […]
Roasted Carrot And Zucchini Quinoa Salad
Who tuned into my Snapchat (@gerihirsch) for the preparation of our first Seder in collaboration with Gaby?! For those that missed it, we made beautiful branzino, an arugula cucumber salad with avocado and balsamic vinaigrette, roasted baby potatoes, coconut pavlovas with mixed berries and a delicious roasted carrot and zucchini […]
M Cafe’s Famous Kale Salad with Spicy Peanut Dressing
M Cafe de Chaya, or simply M Cafe, is one of my favorite go-to LA lunch spots. It’s a macrobiotic restaurant where they stress the importance of whole, natural foods eaten in season, and everything is minimally processed. One of my favorite items is their ‘Kale Salad with Spicy Peanut Dressing’ and for years I tried to recreate […]
The Lunchbox Salad
If you’re on-the-go and need something quick to eat that is 1) loaded with nutrients, 2) doesn’t require refrigeration for up to 5 hours, and 3) easy to eat… this is your new go-to recipe. And bonus, it tastes amazing! This recipe will last for up to three days, great […]
Farmer’s Market Summer Salad
This is a guest post from Sam Negrin | creator and EIC of AllGoodHealth.net and editorial manager of LEAFtv It’s that time of year again; The sun is shining, air is warmer and sweet produce is popping up everywhere. When the weather warms up I always gravitate towards food that […]
Watermelon Feta & Mint Salad
Watermelon is the fruit of summer; it’s sweet, refreshing, and pairs perfectly with fresh mint and feta cheese. This salad is a great side dish for any protein (especially our Baked BBQ Baby Back Ribs!), and the perfect beach n’ go snack all summer long. Here’s how you make it: […]
Arugula Salad with Figs, Feta, and Thyme Almonds
I’m always looking for variations on the arugula salad so when I came across this Valleybrink Road recipe and realized I had everything in it already at home I gave it a go. Cut to two weeks later and I’ve eaten this just about ever other day. The peppery arugula […]
How To Make Cafe Midi’s Famous Broccoli Salad
Cafe Midi is one of my absolute favorite LA restaurants. There’s something for everyone on the vast menu, I love the French-Moroccan home decor shop it’s connected to and the owner/chef, Edouard Moyal, is a real character who puts a big smile on everyone’s face with his gregarious personality. After […]
How To Make The Ultimate Italian Chopped Salad
Let’s be honest, who doesn’t love a hearty chopped salad every now and then? I teamed up with one of my absolute FAVORITE food bloggers, Valleybrink Road, to compile the ultimate Italian Chopped Salad and man is it good. It’s also HUGE aka ideal for a big group. Dinner party […]