recipe: greek salad

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Majorly crushing on this greek salad recipe and Jen Gotch’s art direction on the photography. So good, right?

I made the salad this weekend and it was the bombdotcom – the white beans really add that something something that greek salads often seem to be missing. I made two slight adjustments by swapping out the parsley for basil. I’m a sucker for fresh basil. And simplified the dressing by cutting down the ingredients to lemon juice, olive oil and salt. I also toasted a fresh baguette to accompany the veggies. Highly recommend (with or without the baguette) for a hot summer day.

Mmm mmm good.

Photos: Jen Gotch for Design Love Fest

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25 comments

  1. AH! I love love love Jen Gotch. I was following her blog/flickr for a while and then she stopped updating. I was really bummed out. I'm happy to see some new stuff. 🙂

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