120 degrees. Thirst could not be quenched. Skin could not be cooled. I’ve never been hotter than Coachella 2008. It was then that I began to appreciate frozen fruit drinks and shortly thereafter purchased a blender.
How to: Raspberry and Lime Freeze
You will need:
2 1/2 pints raspberries (about 7 cups)
1 pint raspberry sorbet, softened
1 tablespoon finely grated lime zest, plus more for garnish
1/4 cup fresh lime juice (from 2 or 3 limes)
1 cup vanilla ice cream, softened
Alchy optional (vodka or tequila will get the party started righhhht)
And the cherry on top- some of music festival outfit inspiration for you here, here, here, here and here.
Instructions after the jump…
1. Wash 5 1/2 cups of raspberries.
2. Finely grate 1 tablespoon fresh lime zest, plus a little extra for garnish. Squeeze 1/4 cup fresh lime juice (from 2 or 3 limes).
3. Place 1 pint of sorbet, lime zest, and lime juice into a blender. Use a spatula to push down the ingredients. Pulse a few times, then puree until very smooth.
4. Add ice cream and puree, stopping and stirring with spatula as needed. Stir in 1 cup raspberries.
5. Pour mixture into glasses. Garnish with remaining 1/2 cup raspberries and lime zest. Serve immediately.
Impressive, easy and cooling. Badaaaa bing! MMMMMMMMZ!
Photos: Geri Hirsch
Recipe: Martha Stewart
20 comments
mm mm mmmmm. I want to try this asap now. Thank you for sharing!
http://behindthelashes.com
YUM! This looks amazing… definitely going to try it out
omg that looks amazing. its so freakin hot out. i want to chug the whole blenders worth of it. im going to def make this i will let u kno how it turns out!
http://thelooktoday.blogspot.com
it is SO FUCKING HOT IN NY. im making this NOW!
looks amaze but americans measure things annoyingly.
I’d like some right now. Come bring me some? xo
Looks fabulous–delicious and beautiful. How much alcohol should I add?
seems so tasty and fresh! tomorrow I will try it! 🙂
This sounds and looks amazing!!!
I looked at this, it looked delicious. I looked at the ingredients, noticed there was vanilla ice cream in it, too! I’m sold! And I may have to go out and get some ice cream, it’s literally 100 degrees here today.
BEAUITUFL! BISOUS!
That looks so refreshing!!!!!!!! I want to make it right now, but i’m to lazy to go to the supermarket lol!
xo
That looks incredible!!
Hell yes.
sounds delish!! it’s perfect for this heat wave we’re having right now in Toronto!
this looks so good geri! wish i had a blender. maybe ill go buy one just for this snack…
this looks like something i have to do, thank you ♥
Looks delicious!
It looks delicious thank you for the recipe, I will try it
http://www.ohmydior.org/
you always have the best recipes! thats why I follow u on bloglovin! love ur blog always….
http://www.endlessnightsandhighheels.com/