One of the most popular questions we get is: “What is an easy appetizer to prepare for a party?”
So as the weather gets warmer – perfect for parties!! – we decided to whip something up for our latest LEAF video…literally:
Pear & Gorgonzola Crostinis.
Really pretty. Really simple. Really delish.
How to: Pear & Gorgonzola Crostinis
You will need:
1/2 cup Gorgonzola
1/2 cup of butter
1. Slice pears.
2. Whip 1/2 cup Gorgonzola and 1/2 cup of butter together until light and fluffy.
3. Toast 1/4 ” thick baguette slices.
4. Place pears on toasted baguette slices, top with cheese, drizzle with honey.
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