When I first started cooking, I was intimidated by fish. I wasn’t sure if I was undercooking or overcooking the protein, and by the time I’d slice into it to confirm, the fish was in pieces. I didn’t totally mind the pieces – they were great on salads or tacos […]
Vegan Pistachio Ice Cream
Usually by October, ice cream season has slowed down or in some places made a screeching halt, but this year the summer temperatures have bled deep into the fall months. Which means extended cold-treat cravings and my attempts to perfect vegan ice cream.
Pan-Seared Lemon Caper Sole
Lemon caper sole was one of my favorite dishes to order at Dominick’s, an iconic old-school Italian restaurant in West Hollywood that closed last December after 67(!!) years in business. I miss the neighborhood haunt and its fish for many reasons, but mostly because it was truly a charming […]
Gwyneth Paltrow’s Cauliflower Couscous
Not to sound all LA on you but to get totally LA on you, I’m attempting to go gluten-free. I know, know! Trust me, it’s much more painful for me to not eat bread and devour pasta than it is for you to hear “gluten-free” one more time. […]
Green & Glowing Smoothie
Inspired by my favorite ‘Green & Glowing’ smoothie at Whole Foods, this glass of goodness not only tastes like a tropical vacation, but it’s packed with antioxidants which will leave your skin glowing as though you actually were on vacation! Here’s how to make it: Recipe: Green & Glowing […]
Watermelon Pizza
Just when I thought I couldn’t possibly love pizza any more than I already do, watermelon pizza becomes a thing and my gosh, it is delicious! Plus, healthy pizza?! All for it! The refreshing fruit pizza has quickly become my favorite summer snack AND dessert, mostly because it’s mouth-watering good […]