October 1, 2014
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Fig Jam & Prosciutto Panini

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I’m a big fan of the sweet-and-savory flavor combo, and this panini perfectly fits the bill. The sweet fig jam paired with salty prosciutto is one of our newest favorite pressed sandwiches – similar to these prosciutto wrapped figs. Perfect for fall!

Here’s a video on how to make it and the recipe:

Ingredients:
- Ciabatta bread
- Sweet butter
- Toma cheese, thinly sliced
- Prosciutto, thinly sliced
- Basil leaves
- Arugula
- Fig jam

Instructions:
1. Slice ciabatta lengthwise and spread with sweet butter.
2. Layer with toma cheese, prosciutto, basil leaves, arugula.
3. Spread the fig jam on the top half of each roll.
4. Heat grill over medium-low, brush with olive oil.
5. Add sandwich and cook until lightly browned.
6. Brush the top with olive oil and then flip, press with a heavy plate or bowl (cook until cheese is melted!)

October 1, 2014
by

Rock Roll Ride


Julia Restoin Roitfeld has made her directorial debut with Rock Roll Ride, a Stuart Weitzman short film featuring Poppy Delevingne and Dylan Penn and it does not disappoint!

“As a creative director, I think secretly I always wanted to direct a movie, and when Stuart Weitzman approached me to direct their fourth short film, I immediately said yes because I’m obsessed with shoes,” said Julia Restoin Roitfeld.

Watch the dreamy ’60s inspired video above and don’t blame me if you end up buying the featured Lana Del Rey remix and a pair of Stuart Weitzman boots once you’re done. I just got the Lowland boots and my gosh, they’re a wardrobe revamp!