Just when I thought I couldn’t possibly love pizza any more than I already do, watermelon pizza becomes a thing and my gosh, it is delicious! Plus, healthy pizza?! All for it! The refreshing fruit pizza has quickly become my favorite summer snack AND dessert, mostly because it’s mouth-watering good […]
My obsession with making dairy free ice cream continues (how good was my matcha recipe?!)! There’s something about combining coconut cream with different combos in the ice cream maker that is incredibly satisfying, mostly because they all turn out delicious. The flavor I’ve been devouring this week? Vanilla bean & […]
I love this recipe so matcha! The almost-vegan matcha green tea coconut ice cream is SO good and not just in taste; it’s dairy free and doesn’t contain refined sugar, making it pretty darn clean. The rich and creamy base comes from coconut milk and coconut cream, while the sweetness […]
Just because it’s fall doesn’t mean ice cream season is over… it’s honestly always ice cream season at my house. For Thanksgiving, I’m tweaking the usual pumpkin pie habit for a healthier option: homemade, vegan, coconut and pumpkin ice cream. So delicious! Here’s how it’s made (or click play in […]
Let’s talk about the ultimate dessert table for any party: Do It Yourself Ice Cream Bar. Choose your favorite ice cream flavors, toppings, and cute bowls – set it up, sit back, relax and enjoy! How To Set Up The Ultimate Ice Cream Bar: 1. Arrange an eclectic mix […]
When peaches are in season, this recipe is the ultimate. Prepared roasted and topped with a delicious mascarpone mixture + toasted almonds? Yes, PLEASE! Here’s how to make it: Recipe: Roasted Peaches With Mascarpone & Honey Ingredients: – 4 peaches, halved – Unsalted butter – Honey – 12 oz mascarpone – […]
An ice cream that’s dairy-free and virtually no fat? COUNT ME IN! Here is guilt-free, vegan ice cream recipe that will leave your sweet tooth satisfied! Recipe: Vegan Chocolate Chip & Banana Ice Cream Ingredients: – 5 frozen bananas – 4 medjool dates (soaked for 5 mins & peeled) – […]
Nathalie Benezet is a chic little French chef who bops around her charming Parisian Macaron shop in a bold red lip whipping up delicious treats. She is also the author of a brand new cookbook: Le Petit Paris (<–so cute, right?). On Nathalie’s last trip to the states I got […]
Who doesn’t love chocolate covered pretzels? In this LEAF video, I’m showing you how to make them, 3 ways. They’re great this Thanksgiving for hosting a party, bringing to a party, or packaging up as a cute gift. 1. Line a baking sheet with parchment paper and arrange pretzels. 2. […]