I love this recipe so matcha! The almost-vegan matcha green tea coconut ice cream is SO good and not just in taste; it’s dairy free and doesn’t contain refined sugar, making it pretty darn clean. The rich and creamy base comes from coconut milk and coconut cream, while the sweetness […]
Just because it’s fall doesn’t mean ice cream season is over… it’s honestly always ice cream season at my house. For Thanksgiving, I’m tweaking the usual pumpkin pie habit for a healthier option: homemade, vegan, coconut and pumpkin ice cream. So delicious! Here’s how it’s made (or click play in […]
Let’s talk about the ultimate dessert table for any party: Do It Yourself Ice Cream Bar. Choose your favorite ice cream flavors, toppings, and cute bowls – set it up, sit back, relax and enjoy! How To Set Up The Ultimate Ice Cream Bar: 1. Arrange an eclectic mix […]
When peaches are in season, this recipe is the ultimate. Prepared roasted and topped with a delicious mascarpone mixture + toasted almonds? Yes, PLEASE! Here’s how to make it: Recipe: Roasted Peaches With Mascarpone & Honey Ingredients: – 4 peaches, halved – Unsalted butter – Honey – 12 oz mascarpone – […]
An ice cream that’s dairy-free and virtually no fat? COUNT ME IN! Here is guilt-free, vegan ice cream recipe that will leave your sweet tooth satisfied! Recipe: Vegan Chocolate Chip & Banana Ice Cream Ingredients: – 5 frozen bananas – 4 medjool dates (soaked for 5 mins & peeled) – […]
Nathalie Benezet is a chic little French chef who bops around her charming Parisian Macaron shop in a bold red lip whipping up delicious treats. She is also the author of a brand new cookbook: Le Petit Paris (<–so cute, right?). On Nathalie’s last trip to the states I got […]